Kozi Blu Menu

Kozi Blu’s menu in Ikaria municipality 833 02, Greece, feels rooted in generous Greek island cooking, with a strong mix of seafood, grilled meats, and classic mezze. Fresh, lighter plates like Beetroot Salad, Χωριάτικη Σαλάτα, Τζατζίκι, and Κοπανιστή set a flavorful start, while Πίτεσ and Πατάτεσ Τηγανητέσ add the kind of simple comfort that suits a relaxed table. The heartier side is well represented by Steak, Κεφτεδάκια, Μπριζολακια, Seftalia, Κεμπάπ, and Ψητά Κεφτεδακια Με Σασ Γιαουρτιού Και Λαιμ, offering plenty for diners who enjoy smoky, savory grilled dishes. Seafood brings real character through Cod Fish, Χταπόδι Με Φάβα, Shrimp Giouvetsi, Πλοκάμια Θραψαλου, and the distinctive Melanzane Con Feta E Pomodoro E Merluzzo Fritto, making the menu feel both local and varied without losing its rustic charm.